April 30, 2008
I like everything ^^
I looked up chef in search
i've made 3 course meals before including carved tomatoes filled with a braised fish stuffing and a shallot port sauce. Followed by a rack of lamb roast and ending with a tropical fruit desert.
Hi my name is Adrian lee, I'm currently working as a cook in various restaurants in the Georgetown area. I am interested in getting to know the different places to eat .