Complimentary Hor D'ouevres @ Angus Barn

  • April 19, 2013 · 5:30 PM
  • This location is shown only to members

The Angus Barn Wild Turkey Lounge has complimentary hor d'ouevres: pickles, olives, peppers, and spreadable cheese with freshly baked crackers that are available for anyone who purchases a drink.

Name tags to identify our group will be available so you can identify those in our group.

Seating is on a first-come, first serve basis until they reach capacity. If the lounge is full, we can wait in the "gun room" or the fireplace room or outside covered terrace with drinks and hor d'ouevres available until space opens up in the lounge.

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DINNER: For those who want to go to the Turkey Lounge for Happy Hour and have dinner: A reservation for dinner @ 6:30 PM for 10 has been made in Catherine's name.

The Angus Barn was the first major elegant restaurant in Raleigh. In the 60s, men would wear suits or sport coats and women could feel quite comfortable in elegant long dresses. Things have changed, including us, but this is a wonderful place to revisit. Many special occasions have been spent at this wonderful restaurant. Let's make this another memorable one! love struck

DIRECTIONS

Make sure you fully check out directions to the Angus Barn, before you go. It is a bit tricky to get off I540 or Glenwood Avenue / Highway 70. The ramp to the Angus Barn runs south along the side of Glenwood Avenue / Highway 70.

Going east on I540, exit to Glenwood Avenue and Highway 70.

Going west on I540, take the Aviation Parkway exit, go down the ramp to Glenwood, turn left under the bridge, and left again onto the ramp going back onto Glenwood. The Angus Barn is on the right.

Going northwest on Glenwood, take the Aviation Parkway exit ramp, turn left under the bridge, left again onto the ramp going back onto Glenwood. The Angus Barn is on the right.

Going southeast on Glenwood / Highway 70 past Brier Creek, take the ramp along the side of Glenwood toward Lumley Road (I think...I may have to change this later). The Angus Barn is on your right past the light.

 

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  • Claire

    Great as always

    1 · April 20, 2013

  • A former member
    A former member

    It was really lovely meeting everyone, wish I hadn't had to leave early. Did the lights ever come back on? They did a marvelous job without any power, hope you managed to get some hot food!!
    Thank you for letting me join your group, I look forward to getting to know everyone better!

    1 · April 20, 2013

  • Carolyn K.

    Great

    1 · April 20, 2013

  • Bob J.

    As always the Hor D'ouevres were excellent as were the drinks, service and especially the company.

    1 · April 19, 2013

  • Lauren

    Yes to dinner. Tx. Will attend if weather isn't too bad.

    1 · April 19, 2013

    • Catherine D

      Weather created quite an adventure...missed you!

      April 19, 2013

  • Catherine D

    Great to see long-term members and friends and have the chance to make some very interesting new friends. The Barn staff went out of their way to be sure we had a comfortable spot reserved with tables AND couches just for us. Van, the owner, even came by to greet us and make sure we were comfortable. Hope to see everyone again soon!

    April 19, 2013

  • A former member
    A former member

    Sorry to miss this, I have other plans that night. Hope we will plan this again.

    April 15, 2013

  • Polly

    Can't make......so sorry wish I could. But too early. I will still be on the road....

    April 17, 2013

  • Bob J.

    Yes, I'm coming for cheese munches and/or for dinner,
    Bob

    1 · April 19, 2013

  • Linda D

    Have to go to Durham & probably will not get back in time. Sorry

    April 19, 2013

  • A former member
    A former member

    Sorry I have to cx

    April 19, 2013

  • A former member
    A former member

    Would it be ok to join everyone for the drinks portion? I am not sure if I will be able to stay for the dinner.

    April 17, 2013

    • Catherine D

      Yes, coming just for drinks and the happy hour is fine!

      April 17, 2013

  • Bob J.

    I love this place and dinner with this group makes it even better.

    1 · April 15, 2013

  • A former member
    A former member

    another date....

    April 15, 2013

10 went

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