New American

  • January 31 · 8:00 PM

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  • Megan

    Thanks guys! Had a great time with all of you!

    February 1

  • A former member
    A former member

    Excellent choice, Megan!

    1 · February 1

  • mark

    Excellent all around. Yummy food and really nice people. B

    1 · February 1

  • Stacy

    Fabulous dinner with a fabulous group! Great organizing, Megan!

    January 31

    • Megan

      Thank you! : )

      January 31

  • Megan

    Mark are you almost here?

    January 31

  • Megan

    I'm here! At the bar

    January 31

  • Anna

    Still room for one more at the table, then?

    January 30

    • Megan

      If anyone cancels your next!

      January 31

    • Anna

      Oh (insert smacking of the forehead) NOW I understand! Thanks, no worries!

      January 31

  • mark

    Thank you Megan! Mark - Confirmed

    January 31

  • Megan

    Reservation was moved to 8p so another member can attend.

    2 · January 30

  • mark

    Confirmed - Mark

    January 29

    • Megan

      Was able to move up the reservation so you can attend!

      January 30

  • Megan

    Haven't gotten a few confirmations going to move wait listers up

    January 29

  • Merove

    Sorry, schedule conflict. Have fun!

    January 26

  • Megan

    Please confirm your spot. There is a long wait list and a credit card was used to hold this reservation. Please RSVP by Sunday I will be opening up spots to wait listers. Thank you.

    January 23

    • Laila

      Confirmed

      January 26

    • Carrie S.

      Confirmed

      January 26

  • A former member
    A former member

    confirmed!

    January 24

  • sam

    Sorry, can't go any more cuz it's Chinese New Year.

    January 23

  • sam

    Just wondering, are we doing tasting menu? They have a 5 course and a 7 course tasting. (I think the 5 course is 75/80 bucks and 7 course is 95 bucks...without wine, which is 40 bucks on top).

    January 15

    • Megan

      We can decide when were there

      January 15

  • Stacy

    FYI (an extra bonus, maybe) -- this actually falls during Chicago's restaurant week, and Sepia is participating.

    January 3

    • Megan

      Even better!

      January 7

  • TJ

    I have not been to this restaurant in a long time, looking forward to dining here again!

    October 15, 2013

    • Megan

      The menu looks fantastic!

      October 15, 2013

  • Megan

    A credit card was used to hold this reservation so please do not sign up unless you are sure you can attend.

    October 15, 2013

9 went

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Bill

I started the group because there wasn't any other type of group like this. I've met some great folks in the group who have become close friends and have also met some amazing business owners.

Bill, started New York City Gay Craft Beer Lovers

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