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Taste of Arabia: A Dinner at NYC's Favorite Middle Eastern Restaurant, TANOREEN

In 1998, TANOREEN was born to showcase the Middle Eastern home cooking that Rawia Bishara ate growing up, and she has featured how it’s evolved since then in her recently published book Olives, Lemons and Za'atar.

Ever since then, TANOREEN has been rated one of the top ten Middle Eastern restaurants in NYC by Village Voice. The New York Post rated it one of the top five restaurants in Brooklyn. We can go on and on with awards from Zagat, Michelin Guide, The Daily News, New York Times and many more but we'll leave that for when you walk in to the restaurant to see their award-filled walls. 

On Thursday July 24th, TANOREEN welcomes us for a four course dinner for 5Boro members to enjoy the Middle Eastern tastes curated by renowned chef Rawia Bishara.


Event Platter: 

Tanoreen |[masked]rd Avenue Brooklyn, NY | Thursday July 24, 2014 | 8:15 pm

Cuisine: Middle Eastern

RSVP Price: $31.50* (Advertised price $35)

-Event Capacity: 35- (This event is being posted on other MeetUp groups and through email invitations)

- TICKET PRICE INCLUDES FOOD, BEVERAGES, TAX & TIP -

***TWO MENU OPTIONS AVAILABLE***

*Price based on a 10% discount using the Peatix Social Share feature.

PURCHASE YOUR TICKETS HERE.


DINNER MENU:

Appetizer

Shurba

-Tanoreen soup

Mini Pies

-a mix of lamb, spinach and feta cheese pies

Entree

Grilled Combination Plate

-a platter of grilled meats served with rice

Desert

Knafeh

-crispy layers of filo-dough, stuffed with homemade sweet cheese, soaked in orange blossom syrup and topped with crunchy pistachios.


VEGETARIAN DINNER MENU:

Appetizer

Shurba

-Tanoreen soup

Vegetable Sambosek

-crisp pockets filled with vegetables seasoned with Tanoreen spices, served with cilantro-basil dip

Entree

Baked Mediterranean Eggplant

-thinly sliced eggplant layered and filled with a mix of grilled vegetables

Desert

Knafeh

-crispy layers of filo-dough, stuffed with homemade sweet cheese, soaked in orange blossom syrup and topped with crunchy pistachios.

Here is the front cover of Rawia Bishara's book, Olives, Lemon & Za'atar.

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Your organizer's refund policy for Taste of Arabia: A Dinner at NYC's Favorite Middle Eastern Restaurant, TANOREEN

Refunds offered if:

  • the Meetup is cancelled
  • you can cancel at least 3 day(s) before the Meetup

Payments you make go to the organizer, not to Meetup. You must make refund requests to the organizer.

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