May 21, 2013
I have experience with green smoothies, having prepared them daily for two years, until a rare chemical problem (sensitivity to salicylates) was discovered. My fruit & veggie intake is somewhat limited right now.
Raw food & low-fat, plant-based food (like from the "Forks Over Knives Cookbook")
I'm a gluten-, dairy- & refined sugar-free stay-at-home mom raising my toddler son--and my husband--to be lovers of vegetables! I've recently started receiving chiropractic corrective care from Dr. Meade.