Washington, DCUSA 20006
October 15, 2012
I love learning about history, culture, food, terroir and people which are all a part of wine. I particularly enjoy understanding and appreciating the flavor profiles of wine.
Cabernet Sauvignon, Sangiovese
any and all
To open a bottle of wine and share the experience with friends is one of my favorite things to do - its like unwrapping a present.
Nice group of people and fantastic presentation of wines. The food offerings were outstanding. Thanks for a great night!