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Meetup: Éclairs Workshop

From: Olive
Sent on: Tuesday, July 10, 2012 12:46 PM


It doesn’t get any more French than an éclair! And the secret to éclairs and other decadent treats is mastering the art of Choux pastry. Learn the skills needed to make this most French of pastry styles. Parisian pastry expert Rébecca and master baker Olive from the Bees Knees Kitchen will give you the know-how to make choux pastry and the techniques for using it to create a variety of authentic French delicacies.
For more details, see the full listing:

When: Saturday, August 4,[masked]:00 AM

Where: Wijnbar diVino
Boomstraat 41, Amsterdam

Price: EUR49.00 per person

RSVP limit: 10 "Yes" RSVPs

If the changes affect your plans to attend, please take a moment to update your RSVP. (You can RSVP "No" or "Yes".)

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