Theme this month: Harvest foods! Yellow, red and orange. This is the time the animals are culled, the fruits and squashes are picked, and here in the Pacific Northwest, the leafy greens are happy and tall. What are your favorite holiday foods? Come share them!
We’ll watch a video of Sally Fallon presenting The Oiling of America after we eat, which is about how vegetable oil industry propaganda changed Americans' perceptions of animal fats, saturated fats and cholesterol and the importance of returning them to our diets.
For several years now, Durga Fuller of The Cook Awakening has been holding monthly Paleo potlucks at her southeast Portland home through the local Weston A. Price chapter. She has graciously allowed us to join in. Please also RSVP directly to Durga at [masked] so she knows how many to expect. She will then email you her address. Plan to bring enough food for about a dozen people. Everyone usually arrives throughout the 11:00am to 12:00pm hour and then starts eating around noon.