Come experience a cooking adventure to the SOUTH. Chef Robert will show you how to bring that southern smell and taste right in your own kitchen. You will learn how to use organic wheat flour and make a vegan meat substitute. And as always, a health assessment to help you on your journey to complete wellness!
Dishes to be demonstrated:
"Barbeque Vegan Strips"
Baked wheat flour smothered with our own southern home cooked barbeque sauce.
A tasty slightly different way to prepare carrot salad, mixed with our home made soya butter.
Date: Sunday February 17, 2013
Time: 3:00 to 5:00pm
Cost: $7 (covers basic material costs)
Location: Loving Hut Norcross
RSVP as seats are limited
(preregistered guests will receive a special 20% discount Loving Hut coupon)