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An Evening of Italian Wine, Chocolate and Culture at Departure Lounge

Looking to live la dolce vita this summer? Congress Executive Chef David Bull will host an educational evening featuring a selection of Italian wines by the glass and chocolate pairing options.  He will be presenting highlights of his upcoming Food & Wine Tour to Tuscany on July 7-12, 2014, where guests will live like a local at a private vineyard and learn from his daily customized cooking lessons. For all those planning a future getaway to Italy (or lucky enough to be joining Chef Bull), Freestyle Language will presenting some insights into the Italian culture along with a mini Italian lesson, beginning at 7 p.m.

This gathering will not just be the Austin Downtowners.  We will be joining Departure Lounge travel clients and wine/travel meetup groups at this event.

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  • Ellen R.

    Great event, great wine, great people!

    May 29, 2014

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