Dinner at Haven

Join Bacchus Dinner Club on Tuesday, Oct 1 when we return to Haven, Miami Beach's sultry gastro-lounge, for an experience you won't forget! Executive chef Todd Erickson developed a menu just for the Bacchus Dinner Club!

Meet 7:00 pm.  Eat 7:30 pm.

Chef Todd Erickson's love of local and sustainable ingredients at the peak of season has earned him a top position in Miami’s culinary world. He has been featured in Gourmet Magazine and Today Show, as well as in numerous publications for his innovative cuisine. 

This is the menu for the night (served family style)

prawn ceviche + passion fruit + coconut +lime + cilantro + vanilla oil

tater tots- maytag bleu + chives + balsamic ketchup

sweet frites- sweet potato fries + spiced brown sugar + lemon cayenne aioli

santa monica roll-lump crab + yuzu tobiko + haas avocado +cucumber stick 

everything roll-sockeye + bagelchip + cream cheese + chive + poppy + garlic + sesame 

swedish skewer meatball + lingon berry gastrique +veal demi + white truffle 

jerk skewer chicken thigh + pineapple + red bell + scotch bonnet honey 

pop shrimp coconut panko +wasabi-­‐sour peach marmalade

......................................

Don't forget to RSVP to this exciting event!!! Space is limited!! Event is $45, including tax, tip, dinner and 1 signature drink.  

Advance purchase only.

No substitutions, but please feel free to pay it forward and share your unwanted portions with your new friends and Bacchus table mates!

Also, your promptness is greatly appreciated, as the dinners are served family style and if you come late, your new family will eat your portions!

Space is limited and our events sell out, so get your seats today! Dinner is non-refundable, unless cancelled.  However, you may transfer your ticket to another guest for the same dinner.  For questions and notification of dinner transfer, please contact Michelle at [masked].



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  • Eliana N.

    Great dinner. Food was ok but I agree with everybody, the people was the best.

    1 · October 3, 2013

  • Mariaelena D.

    I disagree on the food. I thought it was pretty good, but was a bit disappointed at the lack of desert. And as always, a great group of people.

    October 2, 2013

  • Alexandra

    Had a wonderful time as usual. Thanks Michelle for putting this together and always being attentive to everyone. Definitely met new and interesting individuals I hope to build lasting friendships with.

    See you soon...sorry I'll miss the next one but as we discussed last night...I'll be celebrating my bday in Puerto Rico. =) I'll keep my eyes open for events after my return.

    1 · October 2, 2013

  • Gina

    I'm glad I made it and sorry I didn't stay for the rest of the fun. I will next time! Overall, it was a good time even if the food wasn't the "best"! I always say, "you win some and you loose some but you have to show up to be in the game"! Thanks Michelle.

    2 · October 2, 2013

  • Reba

    Thanks for last night! I had a lot of fun! Sounds like the party started afterwards - 80s style! Look forward to dining together again soon...

    2 · October 2, 2013

  • Mutoo

    Great meeting you all.. It was fun last night.. You guys shud have stayed back some time.. My friend Dan(DJ) played 80s mix and it was so much fun.. Anyways looking forward to meet you all next time.

    3 · October 2, 2013

  • Michelle

    Hi Cat. We do the events on weekdays because most restaurants are not motivated to host a large group nor to give a price break on weekends. Weeknights are slow days for them so they have an incentive. I wouldn't mind getting people together on weekends but people would have to be willing to pay regular price and to show up if they RSVP. Also, our Meetup page has a message board and I would love it if people would use it to find others that might want to go to dinner. The Message board is open to everyone to post.

    I hope you can make it to Haven.

    Michelle

    1 · September 28, 2013

    • Ginger

      Thank you for letting me know,I will be coming to your events, in the future. :)

      1 · October 1, 2013

  • Alexandra

    Sounds delishhhh I will RSVP asap before it closes tomorrow. See you Tuesday. :)

    1 · September 29, 2013

  • Ginger

    Hi Michelle.
    I am not sure, I can come to this event.
    Therefor I have not RSVP,but the places you are picking,look great.

    Do you ever do events, on Friday, or Saturday day, or night ?
    Peace. :)

    September 28, 2013

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