Sorry for the delay! The menu is finally here!
630pm BUTLERED HORS D’OEUVRES | dinner to follow
Chef’s delicious nibbles to entice you palate
Paired with Madonna Organic Chardonnay, CA
Roasted Beets & Brûlée Goat Cheese
frisée, toasted almonds, cranberries & champagne vinaigrette
Paired with Boulder Bank, Pinot Noir by Nick Goldschmidt, NZ
Pan-Seared Duck Breast
red quinoa, baby carrots, port-wine berry reduction
Paired with Pedroncelli, Petite Sirah, CA
Black Angus Beef Mignonette
fingerling potatoes, crumbled blue cheese, bordelaise sauce
Paired with Brassfield, Eruption by David Ramey, CA
fresh strawberries and cream
Paired with Pedroncelli, Port, CA
January 22, 2014
We are happy to announce our first MeetUp for 2014!
Lets kick off the year and kick the winter blues, as Barbs's Wine Group once again joins forces with Dave Verhoff and his fantastic group Dave's Fine Wine, for a wonderful evening of food, wine and conversation at Bibi'z Restaurant | Lounge.
Address: 284 Center Ave, Westwood, NJ 07675 Phone:(201)[masked]
If you've never joined us at a Bibi'z Meetup event, come see why everyone who has, returns to this cool Bergen spot time and time again.
Start the evening with a welcome wine, while enjoying a selection of butlered hors d'oeuvres, before sitting down to a five (5) course meal skillfully paired with a selection of wines from around the world.
Full Menu and list of wines to follow.
Cost: $75pp all inclusive. No need to reach back into your pocket...$75pp covers everything including tax & tip! For every member who attends, Barbs Wine Group will donate $1 to the Community Food Bank of NJ.
Full details to follow shortly.