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Stacey W.


San Francisco, CA

Member since:

June 17, 2013

How would you describe yourself? love to cook gourmet dishes (labeled as "Chef"), or cooks well enough (labeled as "Cook"), or just wish you knew how (labeled as "Enthusiast")

Cast Iron Cook.

How do you know what an authentic dish should taste like, and from what geographical location(s) have you lived?

By eating with locals. Taiwan, HK, U.S., London.

How long have you resided in the San Francisco Bay Area, and for what purpose?

10+ years. School + work.

So that the Organizer doesn't have to expunge Members from this group, are you friendly, forgiving, not a gossip or a whiner? Also, are you willing to learn from and share with all kinds of people? (We love diversity in our food and friends!))

Friendly yes! Love learning and sharing whatever I can.

Please list what kinds of events would you like to organize or attend?

Gluten and dairy free challenge!


Like everyone else here, I love food of all sorts.

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