otto

Location:

San Francisco, CA

Member since:

April 24, 2011

How would you describe yourself? love to cook gourmet dishes (labeled as "Chef"), or cooks well enough (labeled as "Cook"), or just wish you knew how (labeled as "Enthusiast")

No answer yet

How do you know what an authentic dish should taste like, and from what geographical location(s) have you lived?

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How long have you resided in the San Francisco Bay Area, and for what purpose?

No answer yet

So that the Organizer doesn't have to expunge Members from this group, are you friendly, forgiving, not a gossip or a whiner? Also, are you willing to learn from and share with all kinds of people? (We love diversity in our food and friends!))

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Please list what kinds of events would you like to organize or attend?

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Introduction

hi


Member of 179 other Meetups

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