gas·tron·o·mer (ga-stron-uh-mer), noun

A connoisseur of good food and drink; a gourmet.

Also known as bon vivant, epicure, epicurean, foodie, gourmet.

WHAT WE DO: Our group brings food lovers together in the San Francisco Bay Area to enjoy cuisines from all over the world, including but not limited to: Ethiopian, Moroccan, Jamaican, Singaporean, Malaysian, French, Jordanian, Lebanese, Israeli, German, Russian, Turkish, Arab, Korean, Chinese, Japanese, Creole, Swedish, Polish, Jewish, Desi, Indian, Punjabi, Pakistani, Fijian, Sri Lankan, Spanish, Mexican, Ecuadorian, Peruvian, Portuguese, Hawaiian. YOU NAME IT . . . WE'LL TRY IT!

WHERE WE GO: The locations will range throughout the Bay Area.  We'll mostly cover East Bay, San Francisco, South Bay and the Peninsula.  Type of restaurants will range from popular hole-in-the-wall eateries to famous fine dining steakhouses, potlucks, ice cream parlors, themed restaurants, boat dinners, barbecues. YOU NAME IT . . .  WE'LL SEE YOU THERE!

PLUS, we'll get a chance to meet new people, socialize, and make new friends. If you consider yourself food-loving, easy-going, intelligent and fun, we would love to have you in our group.

Wallpaper pattern, "dusk," courtesy of earlgrey & colorballa.

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Dine at Diverse Restaurants, Try Unique Cuisines, Meet New People & Make Friends

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Founded Jun 13, 2011

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Bill

I started the group because there wasn't any other type of group like this. I've met some great folks in the group who have become close friends and have also met some amazing business owners.

Bill, started New York City Gay Craft Beer Lovers

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