Phoenix, AZUSA 85003
February 1, 2013
No answer yet
I remember the first time I ate french food, escargot to be specific. The chewy butter and garlic delivery system opened a new door for me.
Hard to pick one. Paris, Mexico City, New York, San Francisco, Seattle. Culinary and culturally speaking, I love them all.
Hi all, love to cook and eat foods from all cultures, and talk about cooking and eating foods from all cultures. I look forward to meeting you all.