Gerard's Bistro, New Farm

This is a special, up-market experience. Gerard’s Bistro is the latest of the stylish restaurants in the James Street precinct. This one-of-a-kind culinary destination has earned many praises from critics since it opened in July of 2012.

Its modern décor features a textured yet relaxing environment. The restaurant’s intelligent and simplistic structure and layout, which create a flow through chains of interconnected areas, promise to give guests a unique dining experience.

The man behind its delightful creations is Head Chef Ben Williamson—one of the elites of the restaurant scene in Brisbane for his widely-recognised work with Cha Cha Char and Urbane. The menu has great influences from some of the most flavourful cuisines in Southern Europe, Northern Africa, and the Middle East.

Check out the menu at http://www.gerardsbistro.com.au/menu

Remember to update your RSVP with plenty of notice if you can no longer attend. Bring along change as there are no split bills.

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  • Caroline M

    Amazing menu and good service. Will definitely be back to try the dinner menu.

    August 2

  • Jane

    Sorry ladies that I had to cancel, I hope that you all have a nice time

    July 26, 2014

  • Sheelagh

    I have a performance this day and will have to miss this .

    July 15, 2014

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This covers: Meetup Costs $144 per year or $12 per month.

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Rafaël

We just grab a coffee and speak French. Some people have been coming every week for months... it creates a kind of warmth to the group.

Rafaël, started French Conversation Group

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