This is in the old Kowloon location, whose chilled jelly fish plate I will miss! But the new place is beautifully remodeled, and the food smelled great. I haven't eaten there, so come check it out for the first time with me! The owner recommended Bolgogi, Galbi, and Bibimbab. Bills will be split (and food enjoyed), family-style, but if you order alchohol, please pay for it separately.
RSVPs will be cut off 24 hours before the event, and as always, be early (or at worst, on time)!