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Sushi Workshop

  • Feb 10, 2014 · 6:00 PM
  • This location is shown only to members


Watch, roll and take home! We'll do a quick demo, then guide you to rolling your very own vegan sushi. Ingredients, sauces and 'sake' will be provided.

What to Bring:

*Container or foil to take your rolled sushi home in.

*If  you have one, a bamboo sushi rolling mat. If not, we'll hook you up. ;-)

*Donation of $5 - $10 (whatever you can afford) will be accepted for purchasing the ingredients.

These kitchen workshops will be offered frequently, each with a different theme. Let us know if you have specific requests or ideas for future fun workshops. Thanks!



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  • A former member
    A former member

    Yes, please! :)

    1 · January 20, 2014

    • Susan S

      So much fun! Great food and company! Thank you for hosting!!

      February 10, 2014

    • Tinya D.

      Great to meet you guys, Susan!!!

      February 11, 2014

  • Heather T.

    Had a great time and am surprised at how easy it is to make your own sushi! Thanks Tinya and Troy for being such gracious hosts!

    February 10, 2014

    • Tinya D.

      Aw, thanks. Always so much fun to see you guys.

      February 11, 2014

  • A former member
    A former member

    I'm sorry, but I won't be able to make it this time,. Please fill both my spots with the next eager sushi fans!

    February 10, 2014

  • Sarah

    Sorry to have realized late in the game that I have a conflict with the new date. I hope someone on the waiting list can make it, and look forward to joining you all the next time around. :) Thanks to Troy and Tinya for hosting these great workshops!

    February 9, 2014

    • Tinya D.

      Thanks Sarah, hope you can make the next one.

      February 9, 2014

  • A former member
    A former member

    For those of you who didn't make the cut to get into this class....here's a short but informative video from Vegan chef, Laura Miller: https://www.youtube.com/watch?v=mBei08plIao#t=388

    1 · February 9, 2014

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