'The Earth Jam' A Celebration for Creation hosted by Living on the Veg

This all ages event is about bringing together community and sharing passion for love, life, food and our Earth while benefiting a new “Center for a Healthy Lifestyle” location, in Encinitas. The new center will help bring more food education, awareness, and gardening classes to the people. Come shop authentic goods, listen to awesome music, and enjoy free lectures from guest speakers. Organic, raw, and vegan dishes will be available for purchase with a pop-up cafe by Living on the Veg. This will include infused elixirs, kombucha, and amazing vegan and raw desserts by Chef Fuji. Experience and celebrate the Earth with joy & laughter by gathering with amazing people & great food. Live music, DJ, gardening, children’s arts and crafts, smiles and much more will be provided. SEE YOU AT THE JAM!

https://www.facebook.com/events/284813868309808/?ref=22

The Chefs are getting prepared for tomorrow's event, here is what's on the menu...... dessert and drink menu post soon....

Take a Walk on the Raw Side…(Raw Vegan Menu)
THE SANDWICHES…
AVOCADO PESTO SANDWICH…MADE WITH A HEMP SEED FRESH BASIL PESTO, RIPE AVOCADO, A MIX OF FARM FRESH VEGGIES AND SPROUTS AND TANGY TOMATO BALSAMIC VINAIGRETTE

HAPPY HUMMUS SANDWICH…ASSEMBLED WITH A FLAVORGUL NO-BEAN HUMMUS MADE WITH ZUCCHINI, AND PILED HIGH WITH AN ASSORTMENT OF FARM FRESH VEGGIES, SPROUTS, SLICED TOMATO , YOUR CHOICE OF SAUERKRAUT AND A SWEET MUSTARD DRESSING.

WRAPPING RAW…
THE GREEK….FILLED WITH CRISP LETTUCE, KALAMATA OLIVES, MARINATED ARTICHOKES, SWEET RED BELL PEPPER, A VARIETY OF FARM FRESH VEGGIES, AND A NO-BEAN HUMMUS, THEN WRAPPED UP AND FINISHED WITH A ZESTY LEMON HERB DRESSING.

GARDEN FIESTA WRAP… A BLEND OF CRISP CABBAGE AND KALE, FRESH TOMATOES, RED ONION, FRAGRANT CILANTRO, CHILI SPICED PUMPKIN CRUNCHIES, AVOCADO AND A CITRUS-CHIPOTLE SOUR CREAM........................................$12

RAW ITALIANO…
MUSHROOM AND RAWSAGE PIZZA….WITH A SUN-DRIED TOMATO –BASIL SAUCE, TOPPED WITH “ROASTED” MUSHROOMS, PEPPERS, AND ONIONS, PUMPKIN SEED SAUSAGE CRUMBLES, TOPPED WITH CREAMY GARLIC GREENS AND AN AGED BALSAMIC DRIZZLE.

RAWSAGNA DELIZIOSA…CREATED WITH ZUCCHINI SQUASH NOODLES, A SUN-DRIED TOMATO SAUCE, A CREAMY MACADAMIA NUT CHEESE, A MIXTURE OF “ROASTED GARLIC HERB VEGGIES, SERVED WITH CREAMY GARLIC GREENS AND AGED BALSAMIC GLAZE.

The Consciously Cooked (cooked vegan menu)
THE BAKED VEGAN MAC… GLUTEN FREE MACARONI MADE FROM ORGANIC BROWN RICE, WITH A RICH AND CHEESY FLAVORED SUNSEED SAUCE, TOPPED WITH A HERB ALMOND CRUMBS, AND THEN BAKED TO PERFECTION

THE SESAME QUINOA MEDLEY….INCLUDING STEAMED QUINOA, TOSSED WITH CARROTS, CELERY, SUGAR SNAP PEAS, FRAGRANT CILANTRO, GREEN ONIONS, AND STEAMED BROCCOLI IN A SESAME-CITRUS DRESSING, TOPPED WITH SWEET JUICY RAISINS, AND CRUNCHY SPROUTED ALMONDS

THE FIESTA PLATE….SLOW-COOKED CUMIN SPICED BLACK BEANS SERVED OVER STEAMED BROWN RICE, THEN TOPPED WITH FRESH TOMATOES, DICED ONIONS, CHOPPED CILANTRO, AND RIPE AVOCADO, AND FRESH CUT NOPALES (CACTUS) FINISH WITH A CHIPOTLE MAC NUT SOUR CREAM

The Tasty Sides
SWEET MUSTARD KALE CHIPS
SPICY CHIPOTLE KALE CHIPS
MISO GINGER SEASLAW
CREAMY GARLIC GREENS
FARMER’S MARKET SIDE SALAD WITH 2 OZ SIDE DRESSING OF YOUR CHOICE
-TOMATO BALSAMIC – SWEET MUSTARD - CREAMY CITRUS CHIPOTLE –LEMON-HERB

Come out and get your GRUB ON at "The Earth Jam"


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  • Hema

    I met some wonderful people. The venue was sweet, the food was awesome! Great DJ tunes too. A lovely afternoon, thanks to Matt and company for putting this event together.

    2 · April 28

  • Caroline A.

    It was a great event. Amazing food, live music and joyful people. Thank you Matthew and Fuji and all who participated in this event. I will be back again for sure.

    2 · April 28

  • A former member
    A former member

    How do we find the Meetup group once there??

    1 · April 26

    • Fuji

      It was a great group of people with lots of connecting between many groups from meetup, facebook, to yoga studios, word of mouth. There were 8 vendors inside and out. Vendors that attended were Barry Koral's fruit stand, E3 Live (giving free shots), Purium green powder giving samples of products, Professor Dave Kemp Spanish teacher stimulating our desire of language, exquisite Thai massage by a truly conscious being Ananga Mundri, The Oil Bar essential oils(a delight for the olfactory), Bhagavan Bauer of Joy filled Parenting(giving a new perspective on relationship communication), Sammi of Once upon a String Jewelry(Lots of healing copper jewelry that is also GORGEOUS).

      April 28

    • Fuji

      Announcements were made by microphone at 430pm for Speaker Bhagavan who enlightened everyone with his compassionate parenting talk on the patio with a microphone, and Raw food legend Barry spoke from about 5 to 6pm also and was also announced by microphone. Kiyoshi amazed the crowd with his A Capella hip hop healthy lifestyle music that lifted the crowd! DJ Rizaldi had everyone boogie-ing down and created an amazing atmosphere for fun. Chef Matthew put this all together, made the food set up the area, worked the kitchen and cleaned the venue. A wonderful place that teaches great nutrition, organic gardening, and cooking classes.Thank you all who brought their beauty, joy, happiness, and love to ensure a wonderful time! For it is you who truly make events like this the best <3

      1 · April 28

  • Nancy F.

    I am not sure if I can make it, but I am going to try. Sounds like a great event, with yummy food too.

    1 · April 26

  • Andrea L C.

    YAY! I'm in!

    1 · April 20

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