Crunchin’, Munchin’, Gluten Free Bruncheon

Sunday April 27th 2014
1:00-2:30 PM

$22 per person (tax, gratuity, and PayPal fee included)

Click here to reserve your ticket today! You must purchase your ticket via PayPal in order to attend! 

INCLUDES:

• All You Can Eat Gluten Free Brunch Pie

• One Mimosa

• Gluten Free Baked Goodies

Come to Pie for its first ever, “Crunchin’, Munchin’, Gluten Free Bruncheon”.  Guests will have an unlimited supply of awesome bacon, egg and cheese gluten free brunch pizza, one mimosa, and a gluten free baked goodie served at Pie’s communal table. You may want to quit eating early on Saturday to make sure you have enough room in your stomachs for this event! It’s sure to be a fun, laid back Sunday afternoon filled with bacon, eggs, and great people! 

Interested in attending? Pie By The Pound is graciously offering all-inclusive tickets to the event for only $22 (tax, gratuity, and PayPal fee included).

Pie will not be canceling this event for rain, sun, hail, snow, earth, wind, or fire. :-) This is a non-refundable event. No Cancellations. This event is exclusively open to members of the New York City Celiac Disease Meetup.

Register now by clicking here and pre-paying by April 26, 2014. 

You must purchase your ticket via the PayPal link. RSVP on this page without purchasing a ticket DOES NOT guarantee you a spot at brunch!

Space is limited!

Pie By The Pound
124 4th Avenue between 12th and 13th Street 
[masked]
http://www.piebythepound.com

Pie is an 11 year old, grab and go local artisanal pizza hangout specializing in Gluten Free (pizza, truffle grilled sandwiches, cider, beer, and desserts). We have the world’s largest selection of Gluten Free Beer and Cider!

Note from Pie By The Pound: Even though the owner has been gluten free since 2004 we are not a dedicated gluten free restaurant. However our standard procedures follow a very strict protocol in regards to cleaning, utensil use, preparation and storage. Though we take every precaution against it, there is still a possibility of cross contamination. Hopefully this will assist you to make an informed decision about eating with us.

Register now by clicking here and pre-paying by April 26, 2014. 



Join or login to comment.

  • Erica F.

    What a great get together it was with delicious goodies, good folk and a generous and attentive host. Thanks Tahlia for organizing this event.

    April 28, 2014

  • Julieta

    Had a great time, nice to meet you all!

    April 28, 2014

  • Erica F.

    Hi Erin, I just registered and made payment via PayPal. Hope to see you there. Erica

    April 17, 2014

  • Erin

    Reminder, you MUST pre-purchase your tickets for this event in order to attend!!!

    April 17, 2014

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