Monthly Raw Food Pot Luck Dinner

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This month come, join in the celebration of my Birthday Pot Luck Dinner!  I'd love to see as many of you as possible, get as many hugs as possible and eat the best food possible, after all it will be in celebration of my        BIRTHDAY!

Same Rules! As always we will enter and start setting up at 5pm and should start eating around 5:30pm. Please see the thread on the message board saying recipes, recipes, and more recipes for some raw recipe choices and sites to guide you. In the files there is a Raw Food Book to choose recipes from. Choose and bring a raw, vegan (by this I mean a dish consisting of fresh ..... hopefully organic fruits, vegetables, nuts, seeds, sprouted grains and herbs only) dish that will feed at least 10 people with a donation of $3.00 or come and eat for a donation of $10.00. This helps me recover some of the outside costs and pay for this beautiful space. I try always to bring several dishes. If you are new to Raw Foods and confused about what to bring please know that those donations in lieu of the dish do help. I get excited every month and we have been working to make this event better and better for your enjoyment.  I absolutely love this meetup place and invite all of you to bring family, friends, neighbors and any you know interested in a Raw Food Lifestyle. See You There!

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  • Mary

    I am currently fasting, but I just want to come and meet everyone and ask questions about vegan pantry staples. I am also bringing my mom who is not a vegan.

    2 · June 8, 2013

    • Dj

      It was nice to meet you Mary, you are an amazing young lady that will go far in life!!! Continue your journey & follow your heart.

      1 · June 9, 2013

    • Mary

      Thank you, thank you! It was so nice meeting you as well :)

      July 3, 2013

  • Catherine S.

    Had an amazing time. The food was fabulous, as well as everyone there. Such a friendly and inspiring group,glad I found all of you. Thanks again for a great time! Happy birthday Chef!

    June 10, 2013

  • Deborah G.

    Happy Birthday Chef

    June 9, 2013

  • Deborah G.

    Continue to pray me there...thank you. Really need to be involved

    2 · April 15, 2013

    • Dj

      Oh did I mention the amazing gazpacho? :-) thank you again!

      2 · June 9, 2013

    • Chef O.

      Toooo Funny!

      June 9, 2013

  • Charolette D.

    The people was nice and the food was good. Especially the Bday cake. So much love went into it and it taste just as good as it look. Happy B'day again Chef Olive and manny many more to come. Thanks for the bus. card.

    June 9, 2013

  • Barbara D.

    Such a wonderful day! Thank you Chef for delicious foods and welcoming friends! It was so nice celebrating your birthday! All the dishes were so yummy and the birthday cake - AWESOME!

    June 9, 2013

  • Deborah F

    I really enjoyed my first Raw Food Pot Luck. I met some very nice people, enjoyed delicious, healthy food and already look forward to July's dinner. I attended alone, but felt very welcomed by others. Watching Chef Olive's friends sing and dance in honor of her birthday was a special treat, as was the amazing raw birthday cake. Thank you everyone for a lovely evening!

    2 · June 9, 2013

    • Dj

      Deborah, your dish was amazing please post the recipe! ;-)

      1 · June 9, 2013

    • RANDY BAM J.

      Thank you Deborah for preparing a delicious dish. Hope to see you at the next meetup! :)

      1 · June 9, 2013

  • Charolette D.

    Lots of different foods?

    1 · June 9, 2013

  • RANDY BAM J.

    It was my first meetup with central Florida raw food connection. I enjoyed it Very much. The food was great. That bday cake... WoW! So yummy! I really like the "meat loaf"., actually the ONLY THING... I didn't like was the cauliflower dish.No surprise there though never have like cauliflower. Lol i did try it though just to see if my palate had changed. :) i will be making lemon grass water here at home. I drink water or coffee and almond milk. That all. Well unless i am having cocktails! Lol Chef Olive was a sweetheart. Happy birthday once again Olive! I truly look forward to the next meetup! I enjoyed meeting Karen and Norma was great. Hopefully get Karen to go catch bugs with me. Lol Bam

    June 9, 2013

  • Pat

    Can't make it this time. Worked in the yard for 3 hours and am beat. Hopefully next month

    June 9, 2013

  • RANDY BAM J.

    On my way shortly... My guest backed out.See us ask there. :)

    June 9, 2013

  • Charolette D.

    Being that the weather is not cooperation with us are you still having the event today, 6/9/13 at 5 pm. It is about 2:30 pm now.

    June 9, 2013

  • RANDY BAM J.

    Hi.. I wanted to see available receipes. Where doi find those??? I will be bringing 1 guest. We both will donate $10. If i cannot get a dish together. :) looking forward to meeting you all! Bam

    June 6, 2013

  • Pamm T.

    I am so sorry. This would be my first Meet Up and I do wish I could attend, but I work on Sunday afternoons. :( I hope they are not always on Sunday!

    June 4, 2013

  • Rachelle S.

    this will be my first meet up and hopefully will be bringing a couple people with me. I'm excited to try all kinds of yummy food and meet Chef Olive!

    1 · June 4, 2013

  • Catherine S.

    Looking forwarded to my second meetup! I am bringing 2 friends. We will be paying the $10 as we are all new to this and havn't got a clue as to what to bring

    1 · June 4, 2013

  • Charolette D.

    This will be my first meet up with you guys and I truly believe I will learn alot about raw food and maybe by a cook book. I will donate the $10.00 because I have no clue on what to bring.

    June 3, 2013

    • Rachael D.

      Welcome, Charolette. My first potluck was Olive's birthday party 2 years ago. It's a great time to get started.

      June 3, 2013

  • Gloria D.

    Looking forward to my second meet-up. Again I will donate $10. I would love to take some raw cooking classes.

    1 · June 2, 2013

  • Barbara D.

    Can't wait!

    1 · May 30, 2013

  • Norma Jeane Y.

    Dish

    May 13, 2013

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