Nov 17, 2012 · 10:00 AM
This location is no longer available
Come and participate in how Dalton's Pasture's organic, grass fed turkeys are processed; we will kill, pluck, inviscerate, cool, and package a small flock for the freezer.
Simple lunch and snacks provided.
Donations welcome and will go to Central NHMeetup.
When: Saturday, Nov 17
Time: 10:00 - 2:00
If you have been to Dalton's Pasture before, you know what an awesome experience this will be! Facilitated by Lauren Chase-Rowell (Pearmaculture Teacher, Landscape Architect) who has farmed here for 25 years using permaculture techniques and philosophy.