Hometown: Bath, Maine
April 19, 2013
Going to breakfast in Ireland and eating blood sausage.
Frontier Cafe. It's located in an old warehouse building, with a view of the water, awesome vibe, movies/music, most delicious pork with blueberry sauce, and serve pear cider.
My name is Caitlin. I moved here from Maine to get my pastry certificate. I also have a degree in culinary arts from community college in Maine. I'm just seeing what is out there now that I have free time!