Patricia Member of Central Texas Foodies
Introduction
i recently moved here from Philadelphia and would like to meet new people with similar interests and just have a good time.
What's your best or most interesting food memory?
The feather-like pasta at Asagio.
What's your favorite restaurant and why?
Asagio in Seattle, WA. Beautiful, intimate and the best homemade pasta with wild boar ragu I've ever tasted. Go for the first time and you're a treasured guest. Go for the second time and you're family.
If you could only have one cookbook, what would it be?
The Joy of Cooking
Name your favorite cuisine.
Italian
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