Hometown: Chicago, IL
December 7, 2013
I hope to one day soon own a small farm near the city, around 20 acres.
Gardening, permaculture, food preservation, scratch cooking, DIY, foraging.
Dehydrating, scratch cooking, foraging.
I want to meet others who are passionate about sustainability and self sufficiency.
I'm an avid gardener and cook on the south side. I love reading, baking, DIY and foraging.