January 22, 2013
Ever since I first took up a whisk and spatula, I have loved concocting sweet (and savory) treats.
It would be great to meet some more folks with a love of baking, exchange some recipes, and get feedback on some dishes.
I love baking cookies on an any-given-day basis, but I live for Mardi Gras each year so I can make king cakes!
Amazingly beautiful confections delighting everyone's flavor-garnering humps. I just keep loving monthly noshfests of pastries, quips, repartee, snacks. Turn up, visit with xenial yummymakers, zealously!