We opened 10 more spots for this Saturday's Cookie Exchange!
Please RSVP on or before 5:00PM tomorrow Thursday as we'll officially
close the event!
HOW THIS WORKS:
-Upon arrival we'll have you check in (including all guests)
-You'll receive a place card to write down your name and your cookie
-You'll receive a name tag to write down your name and your cookie
-We'd like to collect all cookie recipes to share so please EMAIL VANESSA in advance at [address removed] (*new add to our event) - provide your name, email and source of
-This event is BYOB...please bring something if you wish
-We'll have water, coffee, different types of milks
-*PLEASE NOTE: you are responsible for finding out what is in a cookie if you have a FOOD ALLERGY*
-All Cookies will be placed on tables and displayed - we'll then assemble in lines and buffet style for all to fill with cookies.
-NOTE: We're only asking you make 1 to 2 Cookies per person - they DO NOT need to be individually wrapped unless you'd like to do so - please adhere to picking up only 1 or 2 cookies at most or choose some that you like!
Thanks and deadline again is 5:00pm tomorrow to sign up!
The Cooking Chicks
-You can buy cookie tins at $1 stores/ Jo-Anne Fabrics or Michaels (also check online as many of these places have coupons!)
Hi, I am Vanessa Moses the creator and founder of The Cooking Chicks! We are a community of professional women who love to eat, create, cook and share our love of food! Whether you like to cook or want to learn or just like to eat - our group was created to inspire and connect talented home cooks, chefs, food entrepreneurs and anyone who calls themselves "Foodie" - we just ask you always come hungry!
I honestly always loved to entertain but actually hated cooking - crazy for some to believe, right?! But something hit me 2 years ago when all of a sudden I got inspired to just try and cook! I grew up in a home where dinner was ALWAYS ready so I never had to think about what was I going to eat. But now that I have been on my own in Chicago for 9 years and recently married to an avid cook I thought let's give it a try!
I realized over time cooking was my outlet and relaxation from the stress of my full-time real estate career. Cooking for me has become a burning passion and sincere love. Since starting The Cooking Chicks in March 2010, I have not only gained amazing skills and cooking ideas but each and every "Cooking Chick" I meet inspires me to keep this going and perfecting my skills as well as growing my recipe box!
I hope The Cooking Chicks can bring you something - whether it be sharing your talents and coveted tips and recipes, to making friends, and growing your food lover network!