Chicago Meatshare Message Board › For free/trade: fresh cow liver

For free/trade: fresh cow liver

melissa m.
Melissamcewen
Group Organizer
Chicago, IL
Post #: 43
I helped do an on-farm processing this weekend of a grass-fed young cow and have a lot of fresh liver. It's really really good and I kind of feel like it's a waste to freeze it since it's so prefect when fresh, sliced, and seared on a cast iron. If you want some, just email me and you can pick it up from me. If you want to trade some other interesting food for it, that would be nice too.
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