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I love food that supports full, vibrant living. I like to inspire, educate, and support others in enjoying their full vitality as well. I do this primarily as a teacher/collaborator
in the performing arts, entrepreneurship, technology, and healing
Sunday evenings are the most likely for me.
I enjoy communities of people who are conscious about what they do and about life itself. The raw foodies among us tend to be conscious about food's connections to our lives and our world.
I began 5½ years ago as a vegan eating almost entirely raw, and incorporating many aspects of a natural and conscious, integrated lifestyle. I have been eating entirely raw organic/wild for 5 years.
Symmes Township, between Loveland and Indian Hill
Fun
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