kelvin l.


Redmond, WA
Hometown: Redmond

Member since:

December 10, 2012

What is your earliest cooking memory OR what is your favorite memory of learning to cook?

seeing my grandma make awesome chinese dishes without ever using a measuring device! how is that done? a dash here, a pinch there. thats why I don't seem to ever replicate her dishes in the US! can someone share the secret with me? =)

What foods/dishes would you like to see included in a cook-off?

chili! mac n cheese! unique mashed potatoes! steak! bread! pot roast!

What cooking skills are you looking to improve upon? What food-related topic do you want to learn more about?

just being more efficient in the kitchen. I take too long to chop, wash, prep, etc. I also am terrible at gauging when something is undercooked/cooked/overcooked. Love to learn some tips there as well!


Hi everyone! I'm Kelvin, hailing from Taiwan but lacking any chinese cooking skills. Instead, I make great chilis! =) Love to meet new people and learn new recipes and cooking tips!

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