Bellevue, WA

Member since:

December 19, 2012

What is your earliest cooking memory OR what is your favorite memory of learning to cook?

The first thing I learned to cook was a fried egg, and a good friend taught me a new technique a few years ago so it doesn't get rubbery texture.

What foods/dishes would you like to see included in a cook-off?

Paleo anyone?

What cooking skills are you looking to improve upon? What food-related topic do you want to learn more about?

I want to learn a variety of healthy protein-rich dishes. My family seems to do ok on burgers and all, but I want to explore other ideas.



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