Cupertino, CA
Hometown: Cupertino

Member since:

April 14, 2010

Please describe the kind of cooking event you would like to help organize and/or lead.

Fund raising cooking classes

What is the most challenging dish you've made? How long did it take?

Moroccan Beef Stew and it took about 4 hrs.

What cuisine is your cooking specialty?

Soup. Chinese soup and Clay pot rice!

Do you have a paypal account (you will need one to RSVP to our events)?

No answer yet


I enjoy cooking and would like to meet other folks for new recipes and learn how to cook in different ways.

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