Cooking and savoring a festive NEW YEAR dinner

  • January 24, 2014 · 6:00 PM
  • Gioia Company

We will prepare and savor a delicious dinner celebrating the NEW YEAR in a festive atmosphere, and as always, in good company around an elegant table! 

The Menu will be: (subject to changes)

Prawn "à la Provençal"

Leg of Lamb "Venaison"

Potato gratin with truffle

Belgium endives salad with walnuts

"Galette des Rois"

Another great evening to look forward to, having fun cooking and enjoying another wonderful gourmet dinner!

Et voila!



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  • Melinda

    Merci, Martine! Excellent job coordinating all the chefs and chef wannabes in the kitchen. :D Nice menu, nice people, and delicious food!

    January 26, 2014

  • Lisa

    Merci Martine, merci Kathy. I had a really good time. It was good to meet you all, to cook with you and, of course, to eat all those good meals!

    January 26, 2014

  • Lisa

    Merci! I had a great time. It was good to see you all.

    January 26, 2014

  • Gary

    Wonderful experience preparing this delightful dinner and enjoying the fruits of our efforts around the dinner table, sharing great conversation. Thanks to all and a special thank you to Kathy for hosting the event and putting out a perfectly decorated table. You are the best.

    January 26, 2014

  • Debby E.

    Fabulous food, amazing amature chefs created a devastatingly delicious dinner supervised by marvelous Martine, French Chef of culinary delights in the spacious and beautiful home of Katherine with the perfect kitchen!!! If you have a chance don't miss this most extraordinary chance to dine on homemade French food with superb wines and make new and wonderful friends.

    2 · January 25, 2014

  • Martine M.

    Just great and delicious. What a wonderful team!

    January 25, 2014

  • kevin f.

    I thoroughly enjoyed sharing this evening with everyone.

    January 25, 2014

  • alan

    I also have a friend that wants to come.

    January 24, 2014

  • Phillip w.

    I am seeking a refund. thanks.

    January 24, 2014

  • Monique V.

    If a friend wants to join, can I bring him along and pay $45? There is one spot left...

    January 20, 2014

  • Monique V.

    Hello all,
    This will be my first time attending...Is there anything in particular I should bring besides a hungry tummy and an apron?
    :-)

    January 20, 2014

    • kevin f.

      Chef's knife and cutting board. Welcome!

      January 20, 2014

    • kevin f.

      Oh yeah, a bottle of wine too! :)

      January 20, 2014

  • Monique V.

    Looking forward to a delightful evening!

    December 31, 2013

  • Martine M.

    When you have to cancel and need a refund, make sure to let me know, it makes it much easier for me to refund you right away. It is more difficult if I have to check if the "Not attending" had already paid or not. It is a pain to find on Pay-Pal "old", few months old payments. Thanks a lot for your kind cooperation. Martine

    December 29, 2013

  • Katherine Brigantino W.

    Hello everyone, I look forward to hosting you here at Gioia Italian Art and Products. It is wonderful to experience the way Martine and "chefs" make my kitchen come to life with activity and the aroma of grand dinners!

    December 29, 2013

  • Rochelle

    I want to pay for a freind , how do I go about that?

    December 10, 2013

  • kevin f.

    I want to bring a guest. I want to use my account to pay for 2 tix. How do I proceed?

    Thanks,
    Kevin

    December 8, 2013

  • Carla G.

    Oh, I am sorry that I can not attend this Holiday dinner....all of my favorite holiday foods! Happy Holidays to everyone.

    1 · December 8, 2013

    • Cynthia

      Carla, Sorry you won't be my 'teammate' next week. Enjoy the holidays!

      December 8, 2013

  • Maria A.

    I have a schedule conflict. Have a lovely Holiday Season everyone.

    December 7, 2013

  • Pavi

    Will be in India. Meilleurs vœux!! (Seasons greetings!) everyone.

    1 · November 25, 2013

  • Carla G.

    Attending a Christmas party. Happy Holiday to all!

    1 · November 23, 2013

  • Marie C.

    Will be on our trans-canal cruise. Happy Holidays to all!

    2 · November 23, 2013

Your organizer's refund policy for Cooking and savoring a festive NEW YEAR dinner

Refunds offered if:

  • the Meetup is cancelled
  • the Meetup is rescheduled
  • you can cancel at least 5 day(s) before the Meetup

Additional notes: For all Meet-ups, payment could be refunded until 5 days before the Meet-ups which are on Fridays. Cancellations would have to take place at the latest at 6pm the Sunday previous to the Friday Meet-up. No exceptions.

Payments you make go to the organizer, not to Meetup. You must make refund requests to the organizer.

Our Sponsors

  • FRANCE with MARTINE

    The ultimate French experience for individuals & small groups, et voila!

  • Gioia Company

    Sponsoring the use of a wonderful large private kitchen

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