June 1, 2011
I have been macrobiotic for 2 years now. I enjoy going to the summer conference and the Holistic Holiday at Sea. I enjoy cooking. I expect to meet some lovley macro people in the group and to taste some more of Juliette's heavenly food.
I follow a macrobiotic lifestyle and live in Gaithersburg, Md. I run a macrobiotic vegan business called The Healthy Chef. I am interested in lively discussions and sharing time with other macrobiotic people in the area.