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DC RAW! Message Board › New Meetup: RAW CHOCOLATE AND RAW DESSERTS CLASS - ONLY 4 SPOTS LEFT!

New Meetup: RAW CHOCOLATE AND RAW DESSERTS CLASS - ONLY 4 SPOTS LEFT!

A former member
Announcing a new Meetup for DC RAW!

What: RAW CHOCOLATE AND RAW DESSERTS CLASS - ONLY 4 SPOTS LEFT!

When: Sunday, March 28, 2010 11:00 AM

Price: $75.00 per person

Where:
Cafe Green
1513 17th St. NW
Washington, DC 20036


***HURRY! ONLY 4 SPOTS LEFT!****
NOW you can have your dessert and eat it too - Guilt Free!

* Would you like to learn a new method of making desserts - that does not use flour, butter or sugar - but only whole, unprocessed ingredients?
* Do you want to create your own raw chocolate bars?

Join Master Living Foods Chef, Matt Samuelson for an exquisite and informative class on raw desserts!

In this class, you will learn how to make your own chocolate bar - from cacao bean to finished product! Raw chocolatier, Matt Samuelson will demonstrate different forms of cacao, sweeteners, and tempering chocolate to achieve a perfectly smooth and delicious chocolate bar! You will also have an opportunity with hands-on fun creating your own Chocolate bar mix-ins.

In the second part of the class, chef Matt will share his secrets of making three of his luscious desserts that are gluten free, vegan, and totally RAW!

-Decadent Chocolate Mousse & Vanilla Custard Torte in a Brazil Nut Crust
-Apple & Pear Cobbler with a Pecan Crumble Top
-Dream Coconut Banana "Cream" Pie

UNLIMITED TASTINGS, COCONUT WATER, AND RECIPE PACKETS INCLUDED!

$75. for the class, tastings, coconut water and recipe packet
$90. also includes a raw, vegan lunch from Cafe/Java Green

To register, call 202-744-3651 or visit http://www.nourishingyou.com/?p=82­

More on Matt: Chef Matt Samuelson has held the esteemed position as Head Chef at the Living Light Culinary Arts Institute, personal chef to Hollywood celebs and catered multiple raw retreats worldwide. He's in DC for a limited time, so you don't want to miss him!

"Matt's level of culinary mastery and his artistic ability to create unique cuisine even when limited food choices are available (in difficult international situations) is unmatched in the field. I hire Matt for all culinary projects and retreats where performance, promptness and passion are essential" -David Wolfe

Matt is also the creator of Golden Bean Chocolate Bars http://goldenbean.com...­

Learn more here:
http://www.meetup.com...­
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