HERBS: Grow, Harvest, Preserve, Cook, Craft, & Marvel at Herbs

Learn from “2012 Hunt County Master Gardener of the Year" Pat Abramson who shares her knowledge and enthusiasm for HERBS. Discover which herbs grow well in our area, and which herbs you'll want to plant for a self-sustainable lifestyle. Pat & her husband Arnie moved to the country 12 years ago because they wanted to learn to be self-sufficient. (Pat even grows her own grains and can grind them by hand if necessary!) She'll share the best way of harvesting and preserving herbs. Pat will identify some herbs that have been scientifically proven to contribute to staying healthy. Pat grows over 100 different herbs on their 38-acre farm in Merit. Those who RSVP in advance will be guaranteed free herb seeds and a handout about "How to Grow, Harvest, Preserve, Cook with, Craft with & Marvel at What You Didn't Think Were Herbs!”

Free but must RSVP as library space is limited. Library doors open at 10 am.

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  • Roy S.

    The Herb meetup was great. I will definately plant more herbs this year.

    March 4, 2013

  • Jodie

    You are so right Ivy. It was an excellent class! The Herb Lady was so knowledgeable and friendly. I already grow a few Herbs but I learned even more from her. It was lots of fun!

    March 3, 2013

  • Pam L.

    I loved the class!! Well done!

    March 2, 2013

  • Steven C.

    Awesome, learned a lot, thanks!

    March 2, 2013

  • Mary Elizabeth Stanton D.

    I loved it! Thank you for the presentation.

    March 2, 2013

  • Kathryn H.

    Wonderful presentation.

    March 2, 2013

  • Stephen

    I can scan and email any literature given out if you would like

    March 1, 2013

    • A former member
      A former member

      Stephen, That would be wonderful. Thank You.

      March 2, 2013

  • A former member
    A former member

    Client called with changes to his cruise

    March 2, 2013

  • Sheryl P.

    Have flu like symptoms

    March 1, 2013

  • J

    I also can't be there but would very much like to get a list of herbs and the handout.

    March 1, 2013

  • Mary Elizabeth Stanton D.

    Looking forward to it.

    February 20, 2013

  • Terry J.

    I don't know about that. Will ask. Terry

    February 14, 2013

  • Steven C.

    lookin forward to making my killer spaghetti sauce even better :)

    1 · February 12, 2013

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We just grab a coffee and speak French. Some people have been coming every week for months... it creates a kind of warmth to the group.

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