September 24, 2009
Yes, I understand.
I teach high-school English, and I also hold a real-estate broker's license and work as a buyer's agent on the side (when time permits).
I ate chapulines (crickets) in Oaxaca, Mexico. I don't know if I enjoyed the taste or if I was responding to the salt and lime that they were soaked in; either way, they were good.
I love trying new restaurants; I have a pile of Jonathan Gold restaurant reviews that I have clipped, and when I have time I grab a review, "Mapquest" the address, and venture out. I look forward to meeting others who share my interests.