TWO urban licks has been heating up the Atlanta restaurant scene with its “Fiery American Cooking” and live music since opening in 2004. The one-of-a-kind experience available at TWO urban licks has won over the Atlanta dining scene making it one of the city’s busiest restaurants. Atmosphere: With a location that is hidden from first glance, diners would not expect an oasis in the revamped warehouse. Nominated year after year as Best Restaurant Scene and Best Place to Take an Out of Towner, it is no wonder that guests keep coming back for more. Live blues on Thursdays from 7:30-11:00. They also have complimentary valet parking. Menu:
http://www.concentric... Cameron Thompson, Executive Chef Virginia native Cameron Thompson credits his love for creative foods as the greatest strength he brings to the chef’s table. Thompson has been an integral part of the culinary team at TWO for the past two years. Here, his passion for innovation and desire to exceed every diner’s expectations will enliven the “Fiery American Cooking” praised by Atlantans year after year.