Super foodie


Las Vegas, NV

Member since:

July 28, 2010

Are you between the ages of 21 - 39?


What university did you graduate from?

Currently taking Masters in Accounting and Financial Management (MAFM) at Keller Graduate School.

What is the most adventurous food you've eaten?

Different varieties of frog, shaped as is! I've also tried snake and lizard. If raw sushi stuff and Filipino cuisines (e.g. boiled duck embryo, dishes with animal internal organs, etc.) are considered adventurous, then I can include them on the list.

What was your favorite moment traveling?

Those bursts of uncertainties, like not knowing where to go or what to do next, while in a foreign place, and then spontaneously ending up with something! Priceless.

What ethnic food would you like to try that you haven't yet? long as it's not alive and moving!


Hi, I'm Anne!

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