NOTE: I talked to the folks at Riverbend and they don't split checks for large groups, so PLEASE REMEMBER TO BRING CASH!!
It's lucky for St. Louis that the chef of Riverbend relocated here from New Orleans after Katrina. The flavors there make me feel like I'm back in the Big Easy! (The crawfish etouffee is amazing!)
The venue itself is not that big, so spaces are limited! However, they are ok with up to 18. I just spoke to someone at Riverbend and was told that they don't split checks for large groups. So please remember to bring cash.
We have a group member that is moving here from New Orleans in the next couple fo weeks, so hopefully Dennis can be the final judge of the authenticity of the menu. You can preview the menu on the Riverbend website: http://www.riverbendbar.com/
NOTE: Thursdays are also "fried seafood night" at Riverbend...