February 23, 2013
I´m Eberhard, originally from southern Germany, not far from here. My passion for food I discovered when living in Spain for a while, in the meantime I experienced also the Peruvian cuisine like I´d say the most interesting of the continent.
I´m very courious to know people with the same passion, to share good moments, and exchange about where to get the best "raw material" for cooking here in Zurich, and also discover new restaurants.
Hello all sibaritas !
Better impossible !!