San Francisco, CAUSA 94107
September 11, 2013
Looking to do a pop-up or learn about the food start up business. I have a few friends who have ventures in the tech food business. Additionally, I run my own sandwich blog.
I have grown up eating out 5+ nights a week. Family of professional diners and also an aspiring chef. My cuisines of choice belong to my heritage: Japanese, Chinese, and Hawaiian.