Food Startups Message Board › Food Startups Event: 7PM Thursday March 22nd

Food Startups Event: 7PM Thursday March 22nd

Matthew Wise
Posted Mar 15, 2012 10:08 AM
user 8592746
Group Organizer
San Francisco, CA
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Hi Tech Gourmets!

We've got a great event planned for 7PM Thursday March 22nd.

The format of the event will be:

- Q&A panel of Food Startup entrepreneurs from 7:00PM to 8:30PM
- We'll end the Q&A 8:30PM so people can mingle and connect

Our audience will be entrepreneurs, journalists, and food & wine lovers. The guest list is limited to 140 people.

Our event moderator will be Wade Roush, Chief Correspondent at Xconomy, and Editor of Xconomy San Francisco (http://www.xconomy.co...).

We are confirmed to have the following tech entrepreneurs on our panel:

[1] Alon Salant, Founder of Good Eggs, Inc (http://goodeggsinc.co...)
[2] Rob Spiro, Founder of Good Eggs, Inc (http://goodeggsinc.co...)
[3] Arram Sabeti, Founder of Zerocater (http://www.zerocater....)
[4] Hillary Mickell, Founder Foodily (http://www.foodily.co...)
[5] Brian Witlin, Founder Shopwell (http://www.shopwell.c...)
[6] Aihui Ong, Founder Love with Food (http://www.lovewithfo...)
[7] Naithan Jones, Founder AgLocal (http://www.aglocal.co...)

Our event is co-sponsored by the following companies:

- http://sixfingerfilms... will provide the filming and videography of this event.
- http://www.founderly.... is hosting the event at their office and providing the photography.

Our audience will include journalists from Xconomy, Forbes, 7x7, NY Times, and more. The entire event will be filmed and photographed.

Event Location:

SOMA Central
153 Townsend Street, 9th Floor
San Francisco, CA 94107

We won't be serving food or drinks at the event, so please eat before you arrive.

We ask that all guests arrive ON or BEFORE 7PM. The event location is in a secure building that requires electronic key card access for BOTH the building and elevators.
Our staff will let guests in the building and shuttle them up the elevator, both access points require key cards. Please arrive on time so we can ensure that everyone gains entrance in the building and up to the 9th floor, and we can begin on time.

If you need to get in touch with us - call our co-organizer Andy:

(m) 510.332.4877[/url]

Thank you!
Matt


--
Matthew Wise
Co-organizer @Foodstartups
Executive Producer, FounderLY
www.FounderLY.com
Twitter: @FounderLY




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