North Hollywood, CAUSA
Hometown: Sprinfield, MA
December 10, 2012
Pastries and baking.
Coq au Vin, sauteed summer squash and a chocolate creme brule. w/ a glass of old vine zinfandel.
Cooking is meditation. It is like therapy when I am stressed. I can cook for hours and time flies. I have taught cooking classes for kids and teens, worked house parties as a personal chef and enjoy cooking for friends and family. Love pot lucks!