June 28, 2012
Tough to say, but I went through phases in my life. It went spaghetti, sushi, burritos, then banh mi sandwiches. I'd say at the moment, I'm entirely indecisive to a favorite and utterly open to anything new.
Marrow. Lots and lots of bone marrow from the biggest cow bone ever with a loaf of bread from the bakery I had down the street from me while living in Spain.
No answer yet
moving back to LA and looking to jump into the food scene!