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Savor Tonight & Celebrity Chef Ralph Pagano invite you to Alba Seaside Italian

Please Read Carefully

Please note that we promote our events in a variety of ways so the number of RSVPs on meetup will not give you an accurate count. Also, tickets must be purchased through Savor Tonight in order to reserve your spot. An RSVP (or confirmation letter) on meetup will not be sufficient. (buy now)

Chef Ralph Pagano -- you've seen him battle Bobby Flay on "Iron Chef America," Gordon Ramsey on "Hell's Kitchen" & even as the host of "Pressure Cook"  on the Travel Channel and Lifetime TV's "All Mixed Up" -- and now you can find him in his newest home  --Alba Seaside Italian in Sunny Isles.

Alba, the destination for our next Miami area happy hour event is located at Sole on the Ocean and offers gorgeous views of the Atlantic, thanks to the floor-to-ceiling windows. Pagano has created a menu  that he coins "vacation cuisine." Expect a blend of international flavors with Italian style and classic French technique focusing on fresh seafood and pasta.

So join us and get a taste of this hip venue in Sunny Isles.

Cost for this event is $10 in advance or $15 at the door if space is available. This includes 1 drink and a selection of complimentary hors d'oeuvres. Please note that this event will take place from 7-9 pm giving you plenty of time to make it out to the event.

Parking will be $5 after validation. Remember this is a happy hour (not dinner). As always, please remember to be generous when tipping the servers.

Hors d'oeuvres to be served include --

  • Wagyu Sliders
  • Pizza Carciofi
  • Shrimp Tempura
  • Mini Chicken Parmesan Sandwiches
  • Tuna Tartar
  • Fresh Pastas from the kitchen…

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  • Patrice

    I'm looking forward to meeting you all tomorrow! It sounds like a lovely place.

    February 11, 2013

  • Simon (Z. Z.

    Looking forward.:)

    February 7, 2013

  • Miriam O.

    I will pay $15.00 at the door.

    January 31, 2013

  • Lisa

    We pay at the event ? That's ok

    January 31, 2013

    • Katy

      It will be $15 at the door. If you pay in advance, you'll save $5.

      January 31, 2013

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