Please sign-up for the individual session(s) you will be attending by noting it in "comments". Thank You!
All Sessions are FREE!
Come hungry for the free samples offered from the many gluten-free vendors set-up throughout the store!
Testing for Gluten and Other Food Sensitivities, Innovative Healing
10AM - 11:30AM
Kim Rice, Wellness Coach and David Traver, MD, FAAP
Why does my body react to gluten and what can I do to optimize my overall health?
Join Coach Kim Rice and David Traver, MD, FAAP, as they discuss issues which can be associated with gluten intolerance. Discussions will include allergies, sensitivities, intolerances, autoimmune reactions and possible reasons for inconclusive testing. Learn about surprising foods which can cause adverse reactions in the body as well as methods to improve gastrointestinal support, nutritional supplementation, immunologic support and detoxification to support your well-being.
Break for Lunch - 11:30AM - 12:15PM
12:15PM - 1:15PM
Justin Marchegiani, DC
Gluten-Free Whiplash and How Functional Medicine Can Help
Diabetes, hypothyroidism and hormonal imbalances and gluten intolerance are on the rise along with many other countless chronic degenerative conditions...
It’s hard to find an individual that doesn’t know someone who is not affected by one these conditions. Dr. Justin makes it his goal to use the most effective, natural, and innovative healing techniques available to help address the underlying cause of your unique health challenge so optimal health is no longer a possibility but a reality.
Dr. Justin Marchegiani is a graduate of the University of Massachusetts at Amherst with a B.S. degree in Kinesiology and Pre-Medical Studies. He completed his doctorate degree in Chiropractic Medicine from Life West University. The focus of his post graduate study was in the area of clinical nutrition, exercise and functional medicine. With this diverse medical background Dr. Justin offers cutting edge techniques to help address his patient’s growing health care needs.
1:30PM - 2:30PM
Steve Yamaguma boldly traveled to a country where few celiacs live. Learn about his amazing journey, from the long plane flight and dining out, to grocery shopping for GF soy sauce, wasabi and noodles. Please share some travel stories of your own.
2:45PM - 4PM
Marlese Carroll, Nutrition Consultant
Boosting Mineral Levels in the Body to Protect Against Toxins and Heavy Metals
We will discuss how the body’s mineral deficiency can lay the foundation for toxic burden to manifest, and what one can do to change the balance.
Draeger’s Gluten-Free Club is run by Draeger’s Markets. It is only intended to provide general information, without independent verification on the part of Draeger’s of the accuracy of the information provided to it, and the information is specifically not intended to be a substitute for medical diagnosis or treatment by your physician or other health care professional. You should always consult your own physician or other health care professionals about any medical questions, diagnosis, or treatment.