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Roseval - another small restaurant in 20th

For our first dinner in December I booked a table in Roseval. There has been a real buzz surrounding this place over the last few months so I thought it would be worth checking it out!!

The restaurant is run by two young chefs Michael Greenwold and Simone Tondo, who gained their experience in places like Chateaubriand, Rino, or Caffe die Cioppi. They are joined by Erika - a former sommelier at Chateaubriand. The cooking is modern and seasonal. They are only offer set menu for dinners so I suggest that we take a menu with wine pairing for EUR 65, and for those who would like to have cheese as well it would be EUR 77.

Located on a charming square overlooking the Notre Dame de Croix, this laid back place is quite small therefore I only managed to book a table for 6 this time.

I hope to see you there!


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  • Coralie

    Thanks Gosia, lovely square I had never noticed before. Nice goup as always. And yes, I'm getting ready to cover my wrists (and the rest) very soon!

    1 · December 7, 2012

  • Ignacio

    Small and charming place, good service and quite unusual dishes (I agree with James on this) - Great dinner overall.

    December 6, 2012

  • James

    Some rather unusual dishes - always the roll of the dice with fixed menu places. The resto itself is dripping with charm. And Coralie has very elegant wrists...

    2 · December 6, 2012

  • Andrew Z.

    thanks gosia for the find....glad i braved the 20th (first time in 7.5 years in paris!) and found a very nice neighborhood and cathedral. goes without saying, a nice group tonight, too.

    December 6, 2012

6 went

  • Gosia
    "Priceless Pierogi", Co-Organizer,
    Event Host
  • Coralie
    "Fast Frog"
  • Naomi
    "Secret Sashimi" aka "Chipper"
  • Ignacio
    "Nacho Libre"
  • James
    "Founding Father" aka "Royal BBQ", Co-Organizer
  • Andrew Z.
    "Gold Standard", Founding member, Co-Organizer

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