Hong Kong Siphonist Championship 2013 (FINAL)


Hong Kong Professional Coffee Association, the national body of World Siphonist Championship (WSC) will organise the Hong Kong Siphonist Championship on 5 September 2013.

The Champion will represent Hong Kong in the Grand Final World Siphonist Championship held by the Specialty Coffee Association of Japan.

Event Format: Each competitor serves a single blended coffee and signature beverage using siphon brewer in 15 minutes during competition. A panel of seven qualified judges evaluated the sensory part of the drink, as well as the siphonists’ techniques, presentation, cleanliness and service skills. 

Come and feel the excitement of the live competition and witness the final champion! 

FREE entry. Click here to Pre-register now! http://www.restaurantandbarhk.com/en/v_register.php

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  • Virginia

    Today schedule announced by Restaurant and Bar...
    Location in Hall 5FG

    12:00   World Siphonist Championship Hong Kong (Finals) ~ Coffee Area

    13:00   HK International Beer Awards (Presentation Ceremony)  ~ Show Bar

    15:30   Disciples Escoffier Young Talent Trophy (Opening Ceremony)  ~ Disciples Escoffier Theatre

    17:00   House Wine Awards (Presentation Ceremony)  ~ Show Bar

    17:30   Wine by the Glass Restaurant Awards (Presentation Ceremony) 

    September 3, 2013

  • Alex

    I want to make it out, but the pre-registration is closed. Will there just be a lineup if I show up at 11:30? I'm really confused by the need for a 'business card' as well.

    September 2, 2013

    • Virginia

      Alex, it is supposed to be a trade fair, same every where in the world as I watch WBC finals in Europe

      September 3, 2013

  • Virginia

    Flight delay, arrived HKG 1am last night. I will be there around 12noon todat. Ser you

    September 3, 2013

  • Ned D.

    Sorry I can't join but looking foward to learning more about coffee in HK.

    September 2, 2013

  • Hing

    Need ticket ? Or go together ? Thanks

    August 28, 2013

    • Hing

      Sorry, I'm a bit confused . Do I pre-register myself or you would kindly email for us? Thanks

      August 29, 2013

    • Virginia

      Hing, you need to pre-register by yourself. Thanks.

      August 31, 2013

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